Granola

12 Servings


bran_granola

Granola

 

INGREDIENTS

  • ¼ cup honey, warm
  • 2 Tbsp. vegetable oil
  • 2 cups Kellogg's® All-Bran Hi-Fibre® cereal
  • 1 cup raisins
  • fresh fruit (optional)
  • yoghurt (optional)
bran_granola

 

DIRECTIONS

1. Combine the honey and oil and drizzle over the Kellogg's® All-Bran Hi-Fibre® cereal. Toss to moisten. Spread evenly on a baking sheet.

2. Bake at 160°C for about 15 minutes. Stir in the raisins and bake for a further 5 minutes.

3. Cool.

4. Serve with fruit and/or yoghurt if desired.

5. Store in an airtight container.

12 Servings